Mountain Pause — Bolivia Yungas ☕
A quiet pause in every cup.
Mountain Pause brings warm notes of Brown Sugar, Toffee, and Dried Apple, creating a comforting cup for slower mornings and quiet reading moments.
Sourced from Bolivia's Yungas region and roasted to a balanced medium profile, this coffee offers gentle sweetness, a smooth body, and a cozy finish.
Perfect for pairing with a favorite book, a travel journal, or a peaceful moment of reflection.
Flavor Notes
Brown Sugar • Toffee • Dried Apple
Details
Origin: Bolivia Yungas
Process: Washed
Roast Level: Medium Roast
Weight: 250g
Suggested Brew Guide
Pour Over
- Coffee 15g
- Water 300g
- 92–94°C
- 3 min 45 sec
French Press
- Coffee 20g
- Water 300g
- 90–93°C
- 4 min
🌿 Limited Batch • Freshly Roasted
Each batch is roasted in small quantities for freshness and flavour.
Only a limited number of bags are available.
Enjoy this quiet cup while it lasts.
